Re-Thinking Food - From Plate to PlanetThe Inaugural Food@Stanford SymposiumFood Has a Big Climate Problem. Here’s How to Fix It.Jonathan Foley, Executive Director, Project DrawdownRe-Thinking Food - From Plate to Planet - April 24, 2025
Re-Thinking Food Symposium - Re-Thinking Food and Health: Exponential Innovation as THE Strategic Imperative for Urgently Needed Creative Destruction
IIP Symposium, August 2010 - Connective Tissue Elasticity: Bridging the scales between Chemical Morphology and Engineering Models
IIP Seed Grants Symposium, August 2017 - Deciphering the language of cellular protein interaction networks using spectrally encoded peptide-bead libraries